Baked Oatmeal

Lessons Learned:

-Oatmeal is good!

Remember this? Well I thought you should have the recipe because it is so good!!

**Okay I know this looks like a lot of stuff. But you don't need it all. All the nuts and stuff is up to you**

Baked Oatmeal

2 Cups Large flake rolled oats (not instant)

1/3 cup sliced almonds

1/4 cup pecans, broken

1/4 cup walnuts, broken

1/3 cup brown sugar, packed

2 teaspoons flax seeds

1 teaspoon baking powder

1 teaspoon ground cinnamon

1/4 teaspoon ground ginger

1/8 teaspoon ground nutmeg

3/4 teaspoon kosker salt

2 1/2 cups milk

1 large egg

2 tablespoons coconut oil (melted if it has solidified)

1 teaspoon vanilla

1/3 cup dried cranberries or blueberries

Preheat oven to 375. Lightly grease the inside of a 8" round baking dish and set aside. In a medium bowl, mix together the oats, almonds, pecans, walnuts, brown sugar, flax seeds, baking powder, spices and salt. Set aside. In another bowl, whisk together the milk, egg, coconut oil, vanilla. Pour into oatmeal mixture and mix well. Add dried cranberries, if desired. Pour into the prepared baking dish sprinkle with a couple of teaspoons of coarse sugar, if desired. Bake for 35-45 minutes, until the oatmeal is puffed and set, with a golden brown top. Makes 4-6 servings.

Enjoy!!